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Study of Protein Water Interactions in GroEL Molecular Chaperonins using Terahertz Spectroscopy
Devi N., Sadat A., Ray S., Chakraborty K., , Pesala B.
Published in IEEE Computer Society
Volume: 2019-September
THz spectroscopy is an attractive technique to study the interaction of proteins in water as it is highly sensitive to water mediated interactions. GroEL, a barrel shaped chaperonin known for assisting protein folding, is studied using THz-TDS technique for varying concentrations. Results show significant decrease in absorption with increasing concentrations demonstrating the formation of more bound water due to the presence of GroEL complex. © 2019 IEEE.
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Published in IEEE Computer Society
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